Eating Disorders

Eating Disorders

Clinically reviewed Aug 13, 2026 Updated Aug 30, 2026
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Clinical Snapshot

Eating disorders are serious psychiatric illnesses defined by disturbed eating behaviour and a pathological relationship with body weight and shape — anorexia nervosa (restriction of intake leading to a significantly low body weight, with intense fear of weight gain and disturbance in how body weight or shape is experienced), bulimia nervosa (recurrent binge eating followed by compensatory behaviour such as self-induced vomiting, laxative misuse, or excessive exercise, typically at a normal or higher body weight), and binge eating disorder (recurrent binge eating without compensatory behaviour).[1] All three carry genuine medical risk — electrolyte disturbances, cardiac complications, and loss of bone density are common and can become life-threatening — alongside the psychiatric illness itself. Nutritional rehabilitation and eating-disorder-focused psychotherapy are the foundation of treatment for every eating disorder; medication has a limited, adjunctive role and is not an effective stand-alone treatment for any of the three. Effective care is genuinely multidisciplinary — medicine, psychiatry, psychology, and dietetics working together — and pharmacists are positioned to catch two of the highest-stakes, most preventable pharmacotherapy errors in this population: prescribing bupropion to a patient with any eating disorder history, and missing the electrolyte and refeeding-syndrome risks of nutritional rehabilitation.[2]

Professional reference only. Apply clinical judgment and verify patient-specific decisions against current authoritative guidance and product information.

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